CoEP research featured again in AdelaideNow
Research being undertaken at Adelaide to provide in-situ sensing of chemicals using optical fibres has attracted a great deal of interest from the wine industry.
The technology, being developed at the University of Adelaide, will allow them to monitor and fix problems as they arise, without interfering with wine that should have been left in the barrel.
For more information, read the full article.
October 26, 2009 at 11:30 AM
This (with a picture) should be on the ipasadelaide.wordpress.com blog